Servings
6-8
Ingredients
8 oz. cream cheese
1/2 cup blue cheese salad dressing
3 tbsp Louisiana hot sauce
3 tbsp Delizia Chipotle Extra Virgin Olive Oil
1 (3.8 oz.) can ripe sliced olives, drained, reserving a tbsp for garnish
1 cup (4 oz.) crumbled blue cheese
1 cup finely chopped celery, reserving a tbsp for garnish
Directions
Place the cream cheese in a medium, microwave safe bowl and microwave for 30 seconds on high, until warm and softened. With a spoon, mix in salad dressing, olive oil, and hot sauce until well blended. Fold in olives, blue cheese, and celery. Garnish with olives and celery. Serve with crackers and pretzel rods.