2 Tbsp Picual (or other Natural) Extra Virgin Olive
1 fresh turkey burger patty
2 Tbsp each yellow, green and red peppers, diced
1/4 cup marinara sauce
1 tsp Oh Olive Garlic Seasoning
Pour about 2 Tbsp Natural Olive Oil into a frying pan and bring to medium heat. Place turkey burger in pan and sear for about 4 minutes on each side. When cooked, place burger on a pretzel bun along with diced peppers and top with marinara sauce.
Makes 1 serving