Turkey Burgers with Peppers

2 Tbsp Picual (or other Natural) Extra Virgin Olive

1 fresh turkey burger patty

2 Tbsp each yellow, green and red peppers, diced

1/4 cup marinara sauce

1 tsp Oh Olive Garlic Seasoning

Pour about 2 Tbsp Natural Olive Oil into a frying pan and bring to medium heat. Place turkey burger in pan and sear for about 4 minutes on each side. When cooked, place burger on a pretzel bun along with diced peppers and top with marinara sauce.

Makes 1 serving