Milanese Gremolata

Description: 

Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley, and a hint of mint. The herbs and citrus zest are typically crushed together in a mortar to release their essential oils. It is traditionally served with osso bucco, veal and other slow braised dishes to add a zip of flavor. Try finishing your fish with this exciting flavor combination.

Notes: We also recommend our Milanese Gremolata Olive Oil for marinating poultry and in salad dressings when paired beautifully with our Sicilian Lemon, Jalapeño, 18 year Traditional, Pineapple, or Peach Balsamic Vinegars.

Recommended Pairings: 

• Fig Balsamic Vinegar
• Neapolitan Herb Balsamic Vinegar
• Lemon Balsamic Vinegar
• 18 Year (Traditional) Balsamic Vinegar 
• Jalapeno Balsamic Vinegar
• Pineapple Balsamic Vinegar
• Peach Balsamic Vinegar