Coratina - Medium

Description:

Our green Coratina displays prominent granny smith apple and green almond notes followed by arugula on the finish. We particularly love the Szechuan peppercorn sensation coupled with astringency. 

Notes: Pair this deliciously robust oil with our 18 Year Traditional, 20 Year Denissimo, Neapolitan, or dark Raspberry Balsamic for an amazing dressing, marinade, or drizzle on the grill.

Crush Date: May 2026
Country of origin: Chile

*Biophenols: 335.5 ppm, Oleic Acid: 77.88, DAGs: 94.0, FFA: 0.17, Peroxide: 3.91, *PPP: <0.6
*As measured at the time of crush

Organoleptic Taste Panel Assessment

FRUITINESS 4.3
BITTERNESS 3.3
PUNGENCY 3.8

Smoke Point: 392F

Recommended Pairings: 

• 18 Year Traditional Balsamic Vinegar
• 20 Year Denissimo Balsamic Vinegar
• Neapolitan Balsamic Vinegar 
• Dark Raspberry Balsamic Vinegar

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