Our 2008 Sofi Silver award winning, artisan Honey and Spicy Serrano Honey Vinegar are a must-have in the well stocked pantry. These vinegars are delicious and distinct, and add mellow flavor to salads, pan sauces for roasted meats, seafood and poultry, and vegetable dishes. Can be used in place of traditional grape-based balsamic vinegar. Sulfite free!
Notes: Our honey vinegar is especially delicious drizzled over sliced tomatoes and fresh mozzarella cheese. Add to dressings for leafy green, potato, pasta and rice salads. Toss with sliced strawberries and a grinding of black pepper for a delicious dessert combination.
- Blood Orange EVOO
- Persian Lime EVOO