Recipes
Chips & Olives Spanish Tortilla
6 large eggs1 (5 oz.) bag high-end potato chips (such as TerTa Chips), slightly crushed1 large tomato, seeded and finely chopped1 (7 oz.) jar pimiento stuffed Spanish Manzanillo olives, drained,...
Chips & Olives Spanish Tortilla
6 large eggs1 (5 oz.) bag high-end potato chips (such as TerTa Chips), slightly crushed1 large tomato, seeded and finely chopped1 (7 oz.) jar pimiento stuffed Spanish Manzanillo olives, drained,...
Butternut Squash with Pecans, Raisins & Dates
1 butternut squash (about 2 lbs) 1 1/2 tbsp flour 2 tbsp fresh thyme 1 tsp salt 1/4 cup Delizia Extra Virgin Olive Oil Topping 2 tbsp Delizia Extra...
Butternut Squash with Pecans, Raisins & Dates
1 butternut squash (about 2 lbs) 1 1/2 tbsp flour 2 tbsp fresh thyme 1 tsp salt 1/4 cup Delizia Extra Virgin Olive Oil Topping 2 tbsp Delizia Extra...
Oven Roasted Sweet Potatoes with Cinnamon Pear ...
2 large sweet potatoes 3 Tbsp Cinnamon Pear Balsamic Vinegar 3 Tbsp Butter Extra Virgin Olive Oil 1 Tbsp brown sugar (optional) Salt and Pepper to taste Peel and dice...
Oven Roasted Sweet Potatoes with Cinnamon Pear ...
2 large sweet potatoes 3 Tbsp Cinnamon Pear Balsamic Vinegar 3 Tbsp Butter Extra Virgin Olive Oil 1 Tbsp brown sugar (optional) Salt and Pepper to taste Peel and dice...
Ultimate Polenta (Vegan, too)
Polenta is a hearty and amazingly delicious dish made from boiled cornmeal. What follows is a simple recipe that truly highlights fresh, extra virgin olive oil. This recipe is a...
Ultimate Polenta (Vegan, too)
Polenta is a hearty and amazingly delicious dish made from boiled cornmeal. What follows is a simple recipe that truly highlights fresh, extra virgin olive oil. This recipe is a...