Recipes

Beef Tenderloin Steaks with Balsamic Sauce

4 (6 oz) beef tenderloin steaks2 Tbsp sea salt1 Tbsp coarsely ground pepper2 Tbsp Delizia Extra Virgin Olive Oil Garnish:fresh thyme sprigs Sauce:1/4 cup dry red wine1/4 cup dry sherry3...

Balsamic Roast Beef

1 3-5 lb sirloin roast beef or any beef roast of preference3 cloves garlicsalt and pepper4 potatoes peeled1/4 cup Delizia 18 Year Traditional Balsamic Vinegar3 Tbsp Delizia Extra Virgin Olive...

Balsamic Glazed Pork Chops

4 (3/4 inch thick) center-cut pork chops (about 2 lb total)1 tsp Oh, Olive Garlic Seasoning1/2 tsp black pepper2 Tbsp Delizia Extra Virgin Olive Oil6 oz. small shallots (about 8)...

Balsamic Beef Stew

3 Tbsp all purpose flour1/2 tsp salt, plus more to taste1/2 tsp freshly ground pepper, plus more to taste2 lb boneless beef chuck, trimmed of excess fat and cut into...

18 Year Traditional Best Ever Pork Roast

3-4 lb boneless pork loin1 pkg. Galena Garlic Coffee Rub1/2 pkg. Oh Olive Garlic Seasoning1 cup Delizia 18 Year Traditional Balsamic Vinegar1/2 cup water3 Tbsp Gravy Master Place pork roast...

Zucchini Cheese Casserole

6 cups thinly sliced zucchini2 egg yolks, slightly beaten1 cup sour cream2 Tbsp all purpose flour2 stiffly beaten egg whites1 1/2 cups shredded cheddar cheese4 - 6 slices bacon, crisply...